Papco Foods since its inception has been a low cost alternative in confectionary repacking.
Offering consistent quality, on time deliveries and extreme value; contributing factors that have transformed a start up company into one of Canada’s foremost confectionary producer.

CT-PAT certified & HACCP in progress.

2001: Decision is made to become a manufacturer. Since then, investments in excess of 5 million (CAN) transformed the company into one of Canada’s most versatile producers; ranging from manufacturing of:

Chocolate

Sugar Confectionary

No Sugar Added